Referred to as the “champagne” of the coffee world, the Gesha coffee variety is one of the most sought-after and highly prized on the planet. We are thrilled and proud to be able to offer it here at Satoshi’s Sip as a small-batch, El Salvador Arabica, specialty-grade option.
 
This Gesha coffee has been developing slowly, high in the mountains of La Libertad’s Balsam Mountain Range (1,500 MASL). The journey begins at Marina Cumbre, a small coffee farm nestled within a biodiverse forest. The farm uses natural and regenerative agroforestry practices which, in turn, eliminate the need for synthetic fertilizers or pesticides. As a result, they have created an exceptional and clean operation, where nutrient-rich soil and a perfect microclimate combine to achieve an impressive score of 85 (excellent quality) on its shade-grown Gesha.
After harvest, the natural process was utilized to prepare these beans, a technique that involves slowly sun-drying the entire coffee cherry (fruit, skin, and all) on African Beds, then hulling off the dried fruit. From there, the beans were sent to our roaster in Bitcoin Beach, where they underwent a medium-light roast.
 
You can be sure this coffee is 100% hand-tailored, roasted fresh by the ultra-talented artisan roasters in Bitcoin Beach, and is ready to ship to your doorstep! When you brew our Gesha, expect tasting notes of grapefruit, black tea extract, and honey. The flavor profile and aroma give these beans a sense of uniqueness. While, of course, this coffee is special no matter what path you take, our recommended brewing method is a V60 drip pour-over. We find that this option gives you the most control and, therefore, the ability to highlight the tasting notes and get the most out of every cup!
 
This 15oz package will arrive in a top-of-the-line, airtight double-lid tin canister to ensure maximum freshness and protect the integrity of the beans from roast to brew.